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The III Mostra de Vins Singulars y de Poble consolidates itself as the epicenter of wine authenticity

03 June 2019 - 20: 08

The Riurau de Jesús Pobre has managed to overcome a new record this weekend thanks to the celebration of the III International Exhibition of Vins Singulars i de Poble. On Sunday afternoon they served more than 1.500 tastings of the 80 wine varieties that have gathered at this fair, already consolidated as the epicenter of wine authenticity.

The 33 wineries make up "33 stories of 33 projects", as explained by the mayor of EATIM, Javier Scotto, which has highlighted the importance of putting in contact between producers and hoteliers, to whom the second day was dedicated, held on Monday.

The president of the organizing association, Mara Bañó, has claimed "spaces and time to talk, to tell people who tell our products who we are and what our idea of ​​the future is". The president recalled that her aim is to offer "quality and uniqueness, things that can only be offered in Dénia and in the region".

On the day dedicated to the hotel trade, the International Exhibition of Vins Singulars i de Poble has had the support of the Regional Secretary of Tourism, Francesc Colomer, who has emphasized the "extreme sensitivity" of this fair. Francesc Colomer has remembered "the great inspiration to create the Gastronomic Network of the Valencian Community and the L'Exquisit Mediterrani brand for events such as the Mostra de Vins that is celebrated in Jesús Pobre".

The show has also had the support of Cristina Sellés, president of Aehtma, who thanked Mara Bañó and the association for promoting this type of action, which has the support of the hotel sector in the region of La Marina Alta.

The Mostra Internacional de Vins has had the participation of 34 wineries, such as the wineries of the Marina Alta and the Valencian Community: Les Freses (Marina Alta), Moraig (Marina Alta), Joan de la Casa (Marina Alta), Pepe Mendoza Casa Agrícola (Marina Alta), Uvas Cabrera (Marina Alta), Sentencia Wineries and Vineyards (Valencia), Sexto Elemento (Valencia), Bruno Murciano (Valencia), Montague (Valencia), Gratias Familia Wineries and Vineyards (Manchuela), Baldovar 923 (Valencia), Vins del Comptat (Alicante), Flors Winery (Castellón), Terra D'Art vineyards and wineries (Valencia), Celler del Roure (Valencia), Finca Collado (Alicante), Carmeleta Vermouth & Appetizer (Valencia) and Celler Gurgu (Alicante), Valsangiacomo (Valencia).

Companies from the rest of Spain have also participated: Vinos del viento (Cariñera), Vinos del Viento Garnachas de montaña (Campo de Borja), Ea (La Mancha), Bodegas Patio (Cuenca), Wineries and vineyards Shaya (Rueda), Alioth Wines (Madrid), Uva de vida (Toledo), Cal Tiques (Baix Penedés), Carlania Celler (Barberà de la Conca), Punta de Flecha (Madrid), Pigar Bodegas (Valencia) and F.Schatz Winery (Ronda); In addition to the international wineries: Pfaffl (Austria), Tesch (Germany) and Quinta de Santiago (Portugal).

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