Tasca Eulalia – a place full of charm and flavor

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delicious homemade desserts

Seafood in Tasca Eulalia

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Fresh hedgehogs collected in the area

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Tasca Eulalia, an emblematic place in the city of Dénia

Cuttlefish in Tasca Eulalia

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Friesian beef accompanied by tempura vegetables and julienne potatoes

Wines in Tasca Eulalia

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Burrata with fresh tomato and pesto_ an irresistible combination

Tapas in Tasca Eulalia

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Classic potato omelette for lovers of Spanish cuisine

Breakfasts at Tasca Eulalia

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Enjoy the good weather on your outdoor terrace

Dishes in Tasca Eulalia

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Alioli potatoes_ the perfect accompaniment

Tasca Eulalia

Authentic Nabal wines at Tasca Eulalia

Plate of knife-cut ham with Manchego cheese at Tasca Eulalia

Tasca Eulalia

Tasca Eulalia draw

Share with whoever you want this delicious Russian salad cover

Refreshing gazpacho an explosion of Mediterranean flavors

Tasca Eulalia

Tasca Eulalia restaurant in Denia

Rustic decoration to create a close and familiar atmosphere

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Delicious artichoke flower with poached egg and ham

A duo of sea flavors at Tasca Eulalia

Bar in Tasca Eulalia

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Jaime Vives Masó founded Tasca Eulalia in 1982

Dining in Tasca Eulalia

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Renovated premises maintaining the original atmosphere of 1982

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Dinner in Denia - Tasca Eulalia

Fresh razor clams from the area