04 March 2014 - 18: 04
Processing time of the dishes candidates to win the 3º International Competition of Creative Cuisine Red Gamba de Dénia.
See the original article: Manuel Alonso, the Rte Casa Manolo Daimús, wins the contest red shrimp
Processing time of the dishes candidates to win the 3º International Competition of Creative Cuisine Red Gamba de Dénia.
See the original article: Manuel Alonso, the Rte Casa Manolo Daimús, wins the contest red shrimp
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