Communication Officer of the FAO Forestry Department, Maria de Cristofaro, visited Dénia expressly to see first hand the evolution and development of the conference CulinartWhich these days are celebrated in the Maritime station de la ciudad.
Accompanied by the mayor of Denia, Ana Kringe, several councilors of the municipal corporation and the cooks in charge of the days, Quique Dacosta and Juanfra Valiente, of Cristofaro has followed very attentively both the performance with which the day as the lecture of Dacosta, in which children are introduced to the importance of food in our daily lives, ranging from start hand respect for the environment.
As explained by the representative of the FAO, this is a great initiative that shows the importance of teaching children where food comes from, and helps them understand the connection between food and nature, especially in this region .
Maria de Cristofaro explained that they hope to collaborate soon with Quique Dacosta and the city of Denia in other campaigns and export experience globally because it is a good example that serves to determine the audience that can be targeted and steps in education of youth in these areas.
Councilman 21 Agenda, Vicente CheletSaid the intention of the municipality of Dénia to collaborate with FAO to move that message to the world and export the central idea of Culinart in different acts.
Culinart, the prat to plat, Held from Monday to Wednesday at the Maritime Station and is organized by the Som3 group. Morning is aimed at schoolchildren from schools in Denia, and afternoon staff Marina Health Hospital, Elderly persons and groups as APROSDECO.
Through artistic activities scheduled, participants learn how life is born, the importance of food and the basics of caring for our natural environment.
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Culinart - Quique Dacosta with school
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Culinart - schoolchildren during the magistarl class
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Culinart - Juanfra Brave with schoolchildren
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Culinart-Performance
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Culinart - Quique Dacosta and Maria de Cristofaro during the performance
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Culinart - Quique Dacosta teaches a master class
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Culinart - Institutional representation
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Culinart - City Council representatives with the organization
Regardless of everything, I do not like Mr. Chelet. I do not trust him at all.
Quique Dacosta is a collaborator. I think a big mistake not comment that this whole event is created and organized by SOM 3, team of Beatriz Rico, Ruth and Natalia Mud Mud. Mr. Chelet had nothing to do with the implementation of this idea.
As a work expert, I believe that Denia.com has the obligation to learn more and, above all, to rectify.
Dear Laura, I am the coordinator of the A21 of Denia, and although I do not usually get into discussions of this type, this time make an exception. I can guarantee that from this department have trusted and fought for the initiative. Collaborators, organizers, directors, anyway, the important thing was teamwork.
Asking for information to be rectified by providing an unfounded opinion is unfair. I am a witness to Mr. Chelet's effort to make "culinart" a reality. They are many hours of work, management, meetings, looking for sponsors, coordination with schools, etc. I attest to Chelet's intense activity at all times. I am a witness, and I will say more, without him it would not have been possible. Things as they are, and I do not base the recognition of that work on words, I do it with deeds.