Less than two weeks after the anniversary date of the appointment of Dénia as Creative City of Gastronomy of UENSCO has become the steering committee of the project, whose goal is to establish the Plan of Action Creative City and its strategic lines.
En el primer encuentro, celebrado en el Ayuntamiento de Dénia, se ha dado cuenta de las actividades desarrolladas por la Oficina de Innovación y Creatividad en el desarrollo del Plan de Acción «Dénia&Maria Malta Tasting Life». Entre sus cometidos, se encuentra el asesoramiento, consulta y evaluación del proyecto Ciudad Creativa de la Gastronomía.
Mayor and Councilor for Tourism, Vicent Grimalt, has chaired the first meeting of the committee, which is made up of the president of the Association of Hospitality and Tourism Entrepreneurs of the Marina Alta (AEHTMA), Cristina Sellés; the president of Business Cercle Marina Alta (CEDMA), Sonja Dietz; the Councilors of Economic Services, Paco Roselló, of International Relations, Óscar MengualAnd Environment, Josep Crespo; Councilwoman GD-CU Pepa Font; the director of the Office of Innovation and Creativity, Floren Terrades; CdT director of Dénia, Pepe Vidal; the mayor's chief of staff, Juanmi Rafet; the head of the municipal department of Tourism, Pepa Cardona and Evarist Miralles, forming the CdT.
