Culture - Gastronomy

Quique Dacosta receives us in his restaurant

15 October 2011 - 00: 00

Internationally recognized as one of the best chefs in the world, Quique Dacosta received us in one of the most beautiful corners of his restaurant in Dénia, where we chatted about food, awards, social networks and Dénia.

He confesses that he feels dizzy now, after 26 years in the world of cooking, when his name began to sound like one of the best chefs in the world, but the enthusiasm and love for his work transpire from every pore of your skin .

Rate the awards he has received so far by profesonales industry and many other sectors, but also the fact that anyone, from anywhere in the world, decides to visit your home and try their dishes, and reveals as a daily user social networks as a means of information to their customers.

From denia.com We thank Quique Dacosta and his team for giving us cared for at home and also provide us with many of the images that you see in this report.

Leave a comment
This page is an optimized version for mobile devices. See original version.
Exit mobile version