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Barbecue restaurant
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After a very scarce regular service, last night, we paid € 16 for 4 prawns with crushed heads, which were not worth it either by size or by presence (presented in a large platter, lost between dry strips of lettuce) and they have me stuck in the toilet without being able to get out. Would it be the prawns or the lamb? The garnish of potatoes (including a rubbery white asparagus) and frozen stew were the "icing on the cake." I would neither return nor recommend it to anyone.
Q The Verda this mui well ask individual menus unis i ate two salads paella then looked 4 two large mui then a good prostré home this mui While food good place porcierto
The truth that this very well have the paella very good 3 10 from 12 menus i 13 euros! 2 tapas we ordered the rikisimo Verda X i is very well located right in front of the fish market in the local mui mui nice sailor !!!
I want to express my opinion based on the experience of July 22, 2011. We were 6 diners for dinner at this "restaurant". To start with the service was insufficient, only 2 waiters (one of tests) for all the tables on the terrace. The meal, a "phosphorescent" green fish soup and a defrosted lamb for no one knows how long. In short a dinner disaster. Personally, I did not get to eat my portion of lamb due to the unusual taste it had. Another colleague did and was vomiting all night. As a note to comment that a table next to foreigners tried the first course and they got up and left without paying. The truth is that we now understand.
A grim place that makes bad place to other restoration professionals working in Denia.
Greetings.