Phase 1 of de-escalation, which we entered last Monday, has eased some social and business restrictions. Hoteliers are undoubtedly the most benefited, who have been allowed to open the terraces of their premises to resume their activity. At first it was planned that 30% of these would be opened, but the pressure exerted forced the government to increase the capacity to 50%.
But terraces. What everyone knows is that in Phase 1 it cannot be consumed inside any establishment. However, some prefer to ignore restrictive measures despite the fact that we are in the midst of an unprecedented health crisis.
During the day yesterday, the Local Police located at dawn in the town center a bar inside which there was movement. It was the owner of the establishment and four clients, who were consuming drinks despite the prohibition to use the interiors in this type of business. The recklessness was settled with a 5 sanctions, both to the owner and to the clients.