14 December 2018 - 02: 13
This Friday morning the Mercat de Dénia will be filled even more with Christmas, because the Christmas decorations and the solidary tree add the typical desserts of these dates and the perfect sweet wines to accompany them. It will be in a new day of gastronomic divulgation Menja't la Marina, which will be held from the 10: 00 and until the 12: 00 in the morning.
The Mercat ovens will participate in this event Sivera y The Raconet of Trini and the wineries Gutiérrez de la Vega, Cooperativa Sant Vicent Ferrer, Joan de la Casa, Cristina Rodríguez and Les Freses.
In addition, chefs Amanda Fornés and Ximo Ivars, from Orígens Restaurant from Dénia, they will cook two sweet-salty recipes: casca stuffed with minced meat and sweet potato nougat with fresh foie gras.