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Unique gastronomic experience in a relaxed and sophisticated environment in Movida Dénia

01 September 2021 - 11: 55

If you like contemporary cuisine you have to visit Moved Dénia Yes or yes.

A restaurant that you fall in love with thanks to the work of chef Javier Sevilla, a renowned chef who has been in charge of restaurants in Sydney, San Francisco or Washington DC.

Image: Tapas in Denia - Movida Denia

Located in the heart of Dénia, on the slopes of the castle, on the seafront, Movida Dénia offers an extensive menu of select dishes, from tapas, elaborate salads, to meat and fish dishes that mix flavors from the land and the sea.

In addition, they also have a breakfast service, in which they offer multiple options such as fresh fruit, pancakes, eggs Benedict, muesli with yogurt, or the typical English breakfast with a vegan option as well.

They have a perfect place at the top of the restaurant, ideal for holding special events, dinners or private meals. And they offer 3 types of menu, to enjoy a magnificent evening with the best food.

  • Classic Menu: It starts with a table of hors d'oeuvres as a snack, continues with a selection of 4 tapas, a green salad and chicken skewers, to finish with a delicious Belgian chocolate fondue for dessert. Its price is € 19.
  • Premium Menu: It starts with a selection of Iberian hors d'oeuvres, continues with 4 tapas and continues with a green salad, chicken skewers and a seafood romescada tag. The menu ends in the best possible way with a Belgian chocolate fondue. Its price is € 24.
  • Deluxe Menu: This last menu begins with a snack of Iberian sausages, continues with a selection of 5 tapas, continues with a chicken Caesar salad, a Rioja cheek and a seafood romescada tag. And how could it be in a better way, the final touch is given by the Belgian chocolate fondue. The price of this last menu is € 29.

In order to reserve the 3 previous menus, a minimum of 8 diners will be required and the total number of diners will have to be confirmed 72 hours before.

If you want to try the exquisite contemporary cuisine of chef Javier Sevilla, you can visit them at Calle Del Pont 29, in Dénia or call them at 966 838 493 to reserve a table or ask any questions.

Contact Movida Dénia

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