This Friday morning returns to the Mercat de Dénia the day Menja't la Marina, which introduces different products of the Marina Alta seasonal. On this occasion, the main product is the tomato, and to show its possibilities in the kitchen, chef Miquel Ruiz will carry out a culinary demonstration.
On this day Hortasana, Hort Obert, and recreational farmers from the Marina Alta region will also participate. It will start at 11: 00 in the morning.
