The city of Denia has been selected to host, the next 24 of May, the Act of delivery of the ESAO Awards, the Awards that the Higher School of Olive Oil awards each year in recognition of the quality of extra virgin olive oils.
The ceremony will take place at the Center de Turisme CdT Marina Alta and it will have a Program that will include, in addition to the award ceremony itself, specialized conferences on olive oil.
In this framework, Susana Romera, Technical Director of ESAO will talk about "Professionalization of the Olive Sector" and Doctor Gonzalo Pin Arboledas will give a lecture about "EVOO and health".
The awards ceremony will be given to all the winners and finalists of the various categories, including: Special Award for Innovation, Best International EVOO, Best EVOO of Spain, Best EVOO of Italy, Best EVOO of Portugal and Best EVOO by Autonomous Communities , including the Valencian Community.
